Hazelnuts, also known as filberts or cobnuts, are highly regarded nuts that have captured people’s fascination. These small, round, brown-shelled nuts come from several tree species of the Corylus genus. Some of the most popular species are the common hazel (Corylus avellana), the American hazel (Corylus americana), and the beaked hazel (Corylus cornuta).

While hazelnuts are widely celebrated for their delicious taste and remarkable health benefits, they also offer an array of captivating stories and uses that go beyond the culinary world. From their role in ancient mythology to their modern applications in the cosmetic and industrial sectors, hazelnuts possess an incredibly diverse range of topics for nut enthusiasts to discover.

At Nut Geeks, we investigate everything hazelnut-related to satisfy your curiosity. We will explore many aspects of hazelnuts, including their history, cultivation, varieties, nutritional facts, culinary applications, industrial uses, and much more. Unearth the intriguing world of hazelnuts and uncover the secrets that make this nut a true marvel of nature.

Hazelnuts in the Kitchen

Hazelnuts are a secret behind countless tasty culinary creations. Take advantage of the culinary magic these humble nuts can do in your kitchen.

Exploring Hazelnuts: A Glimpse into Their World

Beloved since ancient times, hazelnuts are a true wonder of the northern hemisphere. Discover their rich history, mystical lore, and the significant role they have played across cultures. Below, intriguing topics await your curiosity.